Ethiopia: Two containers a day- the search for proper water sources in Eastern Ethiopia

Ethiopia: Two containers a day- the search for proper water sources in Eastern Ethiopia

TitleEthiopia: Two containers a day- the search for proper water sources in Eastern Ethiopia
Publication TypeStudy report
Year of PublicationSubmitted
AuthorsScheelbeek P, contact) EBoelee(, Huibers F
Publication Languageeng
Abstract

This M.Sc thesis investigates water quality and other health risks in the various water sources in Legedini

Citation Key305
Full Text

Working Title: Two containers a day- the search for proper water sources in Eastern Ethiopia. Water Quality and Sanitation in the Lege Dini Watershed Area, Ethiopia

Abstract: In this research the possibilities of MUS are explored in a case-study watershed; the watershed of Legedini. The health situation in this area was poor. Many people suffered from diseases like diarrhea, vomiting and less frequently malaria. Clean drinking water was available in five out of eleven villages and inhabitants without access to tap water were forced to drink water from contaminated well and ponds. The quantity of water was also not sufficient for all domestic and agricultural uses. This made it impossible for the area to become self-sufficient. Although many NGO’s and other development agencies were active in the area, the aid-service was poor coordinated. The result of this was that although the operating organizations invented good and effective solutions for the water and health problems in Legedini, these were unfortunately not widely adopted. Only the participants of an education program were often willing to change their habits. An annual assembly of development organizations, in which the plans and projects for the coming year would be discussed, would eliminate the communication and coordination problems.

By investigating the water sources, two turned out to be suitable for drinking water. The discharge of these two sources was also sufficient for the whole population of Legedini. Other sources were suitable for livestock and irrigation. The EC-level is rather high for irrigation, but since there is no other source available, irrigators should select tolerant species like tomatoes to grow on their plots. Most farmers mention that they see irrigation and selling cash crops on the market as one of the opportunities towards self-sustainability.

The MUS-approach seems to have positive effects on the health situation in Legedini and contributes to the goal of self-reliability. A healthy environment is the basis for fewer diseases and therewith more manpower for farming and other income generating activities. A threshold for implementing MUS worldwide will be the distance between village and source in the case of ‘multiple sources for multiple uses’. The walking distances for remote villages in order to obtain clean drinking water will be too large. A threshold for ‘multiple uses in one system’ will be the cooperation between ministries of health and ministries of agriculture, which is difficult to establish in a bureaucratic setting.

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